The 2016 Zinfandel Reserve.  Petite Sirah & a small amount of Cabernet Sauvignon were added to provide color and structure. The result is a wine that offers tantalizing blackberry, plum, classic briary and spicy flavors with a balance of components for which Medeiros Family Zins are known.  Paired best with BBQ meats, pasta with chorizo, oven roasted veggies and roasted red peppers